Ham is one of my favorite primary dishes to prepare. When a special occasion arises, nothing is more impressive than a large, glazed ham. It not only feeds many people but also makes delectable ham sandwiches in the days that follow. Whether you’re planning a Thanksgiving feast, Easter brunch, or Christmas dinner, your beloved ham recipe will suffice. So, vegetable side dishes to serve with ham.
15 Best Side Dishes For Ham
With these delicious ham accompaniments, you can turn your Easter dinner into a memorable feast. These dishes, ranging from sweet potato casserole to sweet and savory cornbread, are sure to please.
1. Mashed Potatoes
Let’s begin with some timeless works.
Mashed potatoes pair well with almost any dish. With a beautiful slice of ham, however, it’s a match made in paradise.
Add additional cream and garlic for a succulent and flavorful potato side dish.
2. Scalloped Potatoes
While we’re discussing potatoes, scalloped potatoes are another popular dish.
This dish comprises thinly sliced red or gold potatoes and a delicious creamy marinade.
Add onion, mustard, nutmeg, and a substantial amount of cheddar.
It appears and tastes as though you expended considerable effort. However, it is a reasonably straightforward dish.
Using a mandolin to slice the potatoes will make the dish ready quickly!
3. Sweet Potato Casserole
Even though it’s a traditional holiday side dish, sweet potato casserole combines exceptionally well with salty ham.
With its bright, creamy sweet potatoes and dreamy topping, it may even take the spotlight.
4. Green Bean Casserole
Another traditional holiday dish is green bean casserole.
Something about the combination of velvety mushroom soup, fresh green beans, and crisp fried French onions is perfect.
It is so delicious that even children will want seconds!
5. Roasted Asparagus
Asparagus salted heavily and roasted to perfection is an effortless side dish. I assure you, this verdant vegetable is balanced.
You can always add garlic, hollandaise, or lemon essence for additional flavor. But asparagus is delicious by itself.
With a succulent slice of ham, you won’t need much else.
6. Spaghetti Squash
In addition to being sweet and juicy, spaghetti squash offers a unique texture to complement the tender flesh.
Spaghetti squash separates into small strands resembling noodles, making it enjoyable to consume. Additionally, it is nutritious and tasty.
Even less seasoning is required for this side dish. A little butter and salt will suffice.
7. Carrot Soufflé
Anyone can prepare carrots with a sweet glaze. Yes, they are delicious, and the crunch is delightful.
However, if you wish to impress, attempt this carrot soufflé.
It is soft, mildly sweet, and the perfect complement to ham.
8. Dinner Rolls
You cannot have a ham supper without bread on the table.
Whether you opt for whole wheat, oatmeal, or plain white dinner rolls, they will not last long.
Try this recipe for honey beer bread if you want something unusual.
9. Cornbread
My favorite aspect of cornbread is its versatility.
Whether your preferred formula is sweet or savory, cornbread is always delicious.
When you serve your ham with fresh, steaming cornbread slathered in butter, everyone will be satisfied.
10. Mac And Cheese
Who, honestly, does not enjoy macaroni and cheese? Next to a succulent ham, creamy, cheesy, gooey pasta cannot harm.
Make your macaroni and cheese even more special by adding garlic powder and white pepper.
These simple spices add depth and a bit of zing that will leave your visitors wanting more.
11. Creamed Spinach
It is a cheesy, velvety stunner!
Your visitors won’t know what hits them when you serve creamed spinach with sour Greek yogurt and a dollop of white miso.
This steakhouse staple is both nutritious and luxurious.
Using only a few ingredients, you can create a divine dish that combines wonderfully with ham.
12. Broccolini
Broccolini, also known as tiny broccoli, is a fantastic and speedy side dish that complements almost any dish—including ham.
Broccolini has longer, thinner stalks and smaller florets, which makes it simpler to prepare and consume; even children will enjoy it.
Roast it with garlic and drizzle it with vinaigrette. Or consume it with some salt and butter for a complete meal!
13. Corn Pudding
Corn pudding is a classic Southern dish that is buttery, cheesy, and flavorful.
It’s not a delicacy despite its sweetness. It resembles a cross between maize cream and a savory custard.
Corn, eggs, milk, butter, sugar, and cornmeal are combined. Add a few essential seasonings, then bake! It’s that simple.
14. Collard Greens
Collard greens are a delicious and healthy way to add a dash of Southern flavor to your meal.
Season the greens with vinegar, sugar, onion, and perhaps pancetta if you feel sinful.
You will soon have a delicious soul cuisine side dish.
For an authentic accompaniment, place a bottle of hot sauce on the table.
15. Microwave Baked Potato
Ham is not limited to special occasions only. I frequently roast a portion for Sunday supper and eat it weekly.
Moreover, a baked potato is a delicious and substantial side dish.
Prepare it in the microwave, and it will be ready soon! It’s ideal for a ham leftovers supper.
Ham served with vegetables provides a delectable balance of flavors. The roasted Brussels sprouts with balsamic marinade, honey-glazed carrots, and buttery green beans offer contrasting textures and flavors. These sides complement the rich and succulent flavors of a traditional ham dish wonderfully.
Thank you for reading….
